Języki
hiszpański
ojczysty
angielski
podstawowy
Doświadczenie zawodowe
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Private Chef
Yacht Vogue
M/Y Vogue, Elegance 82. 25m P. Portas (Mallorca) (jun-sep 2008)
Breakfast, lunch and dinner according guests´desires..Formal or informal menu, snacks, fast food,… mainly Mediterranean food, also British cuisine, French, Central European and exotic cuisine touches. Pictures at this link: pfgarea-cv.blogspot.com References available.
Breakfast, lunch and dinner according guests´desires..Formal or informal menu, snacks, fast food,… mainly Mediterranean food, also British cuisine, French, Central European and exotic cuisine touches. Pictures at this link: pfgarea-cv.blogspot.com References available.
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chef
Mediterranean food a la carte and daily menu. In charge of service, elaboration and orders.
Szkolenia i kursy
• Postgraduate degree in haute cuisine
700h. (2009) EHIB de Palma Mallorca.
• Cooking School
2000h (2000-2002) I.E.S. Foz, Lugo.
• Escola Alcari Palma Mallorca (2006-07)
-Packing Vacuum 20h
-Introduction to vegetarian cooking 20h
-Tapas 15h
-Desserts for restaurant 12h
-Decorating dishes 20h
• PIMEM Palma de Mallorca (2007)
-Managing small business catering 50h
700h. (2009) EHIB de Palma Mallorca.
• Cooking School
2000h (2000-2002) I.E.S. Foz, Lugo.
• Escola Alcari Palma Mallorca (2006-07)
-Packing Vacuum 20h
-Introduction to vegetarian cooking 20h
-Tapas 15h
-Desserts for restaurant 12h
-Decorating dishes 20h
• PIMEM Palma de Mallorca (2007)
-Managing small business catering 50h
Zainteresowania
Organizacje
• Cooking classes instructor Red Cross Palma Mallorca (2008).
Inne
pfgarea-comidas.blogspot.com
pfgarea.cv@gmail.com
pfgarea.cv@gmail.com
Grupy
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RESTAURACJA SIODŁO
Grupa na celu promowanie śląskiej kuchni w Mikołowie, na śląsku w Polsce, w Europie i w końcu na świecie :)). Zrzeszać ludzi którzy lubią placka po węgiersku od pana Grzesia i w końcu dobrze się bawić